THE BEGINNING – TALKING BAO YOU There’s always a little something special arriving at Little Bao. It started as a solitary space situated in a corner…… Read more “FOOD: LITTLE BAO”
Author: nathalieyunzi
FOOD: THE NEW PUNJAB CLUB
THE BEGINNING – SPICED SURRENDER Suspended in time. We ruminate what it would be like to spin the sands of time to a different era, but still…… Read more “FOOD: THE NEW PUNJAB CLUB”
FOOD: FRANCIS
THE BEGINNING – STARTS WITH YOU Farm-to-table is a trend Hong Kong has yet to catch up with. In Israel, it is their way of life. The…… Read more “FOOD: FRANCIS”
FOOD: BUENOS AIRES POLO CLUB
THE BEGINNING – A SEASONED SECOND ROUND They say a steakhouse is a steakhouse – you provide a quality cut of meat and a chef who knows…… Read more “FOOD: BUENOS AIRES POLO CLUB”
FOOD: FLESH & BUNS
THE BEGINNING – WITH INTRIGUED CAUTION Not many within my own circle of friends had dined at Flesh & Buns, however the intriguing name, the décor concept…… Read more “FOOD: FLESH & BUNS”
FOOD: 21
THE BEGINNING – A COLD, WET LATE SATURDAY AFTERNOON I had not been feeling at all well during the week, and with the stress of organising and…… Read more “FOOD: 21”
FOOD: THE FABLE
THE BEGINNING – A QUIET REUNION One of the many weights that are stacked upon your shoulders after graduation, and generally ‘becoming a fully fledged adult’ in…… Read more “FOOD: THE FABLE”
FOOD | BRUNCH: KOYA BAR
THE BEGINNING – THE RETURN OF THE FAITHFUL My weekly Sunday religious haven, Koya Bar has always been blissfully satiating – and as I had been on…… Read more “FOOD | BRUNCH: KOYA BAR”
FOOD | BRUNCH: GRAIN STORE
THE BEGINNING – A FORTUITOUS SURPRISE It was a grey and typical Saturday morning, and the Queen Supreme, also better known as my mother, was spending her…… Read more “FOOD | BRUNCH: GRAIN STORE”
FOOD & DRINKS: SUSHI SAMBA
THE BEGINNING – TO A DISAPPOINTING MONDAY EVENING Sushi Samba definitely knows how to create a spectacular and welcoming ambience, I will definitely give them points for…… Read more “FOOD & DRINKS: SUSHI SAMBA”